ເນື້ອໃນແຄລໍລີ່
ຊື່ ໝາກ ໄມ້ | ແຄລໍລີ່ (kcal) | ທາດໂປຼຕີນ (ກຼາມ) | ໄຂມັນ (ກຼາມ) | ຄາໂບໄຮເດດ (ກຼາມ) |
Apricot | 44 | 0.9 | 0.1 | 9 |
ໝາກອາໂວກາໂດ | 160 | 2 | 14.6 | 1.8 |
ສິບຫ້າ | 48 | 0.6 | 0.5 | 9.6 |
plum | 34 | 0.2 | 0.1 | 7.9 |
ຫມາກນັດ | 52 | 0.4 | 0.2 | 11.5 |
ໝາກກ້ຽງ | 43 | 0.9 | 0.2 | 8.1 |
ຫມາກໂມ | 27 | 0.6 | 0.1 | 5.8 |
ກ້ວຍ | 96 | 1.5 | 0.5 | 21 |
ຜັກບົ່ວ | 72 | 0.6 | 0.6 | 15.4 |
Garnet | 72 | 0.7 | 0.6 | 14.5 |
Grapefruit | 35 | 0.7 | 0.2 | 6.5 |
Pear | 47 | 0.4 | 0.3 | 10.3 |
ຖຸລຽນ | 147 | 1.47 | 5.3 | 27.1 |
melon | 35 | 0.6 | 0.3 | 7.4 |
Kiwi | 47 | 0.8 | 0.4 | 8.1 |
Lemon | 34 | 0.9 | 0.1 | 3 |
Mango | 60 | 0.8 | 0.4 | 15 |
ໝາກກ້ຽງມັນດາລິນ | 38 | 0.8 | 0.2 | 7.5 |
Nectarine | 44 | 1.1 | 0.3 | 10.5 |
Papaya | 43 | 0.5 | 0.3 | 10.8 |
Peach | 45 | 0.9 | 0.1 | 9.5 |
ດອກແຂມ (Pamela) | 38 | 0.8 | 0 | 9.6 |
ລະບາຍ | 49 | 0.8 | 0.3 | 9.6 |
ເຟຍໂຈ | 61 | 0.7 | 0.4 | 15.2 |
Persimmon | 67 | 0.5 | 0.4 | 15.3 |
Cherry | 52 | 1.1 | 0.4 | 10.6 |
ຈາກຫນາກແອບເປີ | 47 | 0.4 | 0.4 | 9.8 |
ໃນຕາຕະລາງຕໍ່ໄປນີ້, ຄຸນຄ່າທີ່ເນັ້ນໃຫ້ເຫັນເຊິ່ງເກີນອັດຕາສະເລ່ຍຕໍ່ມື້ຂອງວິຕາມິນ (ແຮ່ທາດ). ຂີດກ້ອງ ຄຸນຄ່າທີ່ເນັ້ນຈາກ 50% ເຖິງ 100% ຂອງມູນຄ່າປະ ຈຳ ວັນຂອງວິຕາມິນ (ແຮ່ທາດ).
ເນື້ອໃນຂອງວິຕາມິນໃນ ໝາກ ໄມ້:
ຊື່ ໝາກ ໄມ້ | ວິຕາມິນ A | Vitamin B1 | Vitamin B2 | ວິຕາມິນ C | ວິຕາມິນ E | ວິຕາມິນ PP |
Apricot | 267 mcg | 0.03 mg | 0.06 mg | 10 mg | 1.1 mg | 0.8 mg |
ໝາກອາໂວກາໂດ | 7 mcg | 0.06 mg | 0.13 mg | 10 mg | 0 mg | 1.7 mg |
ສິບຫ້າ | 167 mcg | 0.02 mg | 0.04 mg | 23 mg | 0.4 mg | 0.2 mg |
plum | 27 mcg | 0.02 mg | 0.03 mg | 13 mg | 0.3 mg | 0.5 mg |
ຫມາກນັດ | 7 mcg | 0.08 mg | 0.03 mg | 20 mg | 0.1 mg | 0.3 mg |
ໝາກກ້ຽງ | 8 mcg | 0.04 mg | 0.03 mg | 60 mg | 0.2 mg | 0.3 mg |
ຫມາກໂມ | 17 mcg | 0.04 mg | 0.06 mg | 7 mg | 0.1 mg | 0.3 mg |
ກ້ວຍ | 20 mg | 0.04 mg | 0.05 mg | 10 mg | 0.4 mg | 0.9 mg |
ຜັກບົ່ວ | 5 g | 0.05 mg | 0.02 mg | 6 mg | 0.4 mg | 0.3 mg |
Garnet | 5 g | 0.04 mg | 0.01 mg | 4 mg | 0.4 mg | 0.5 mg |
Grapefruit | 3 mg | 0.05 mg | 0.03 mg | 45 mg | 0.3 mg | 0.3 mg |
Pear | 2 mg | 0.02 mg | 0.03 mg | 5 mg | 0.4 mg | 0.2 mg |
ຖຸລຽນ | 2 mg | 0.37 mg | 0.2 mg | 19.7 mg | 0 mg | 1.1 mg |
melon | 67 mcg | 0.04 mg | 0.04 mg | 20 mg | 0.1 mg | 0.5 mg |
Kiwi | 15 g | 0.02 mg | 0.04 mg | 0.3 mg | 0.5 mg | |
Lemon | 2 mg | 0.04 mg | 0.02 mg | 40 mg | 0.2 mg | 0.2 mg |
Mango | 54 mcg | 0.03 mg | 0.04 mg | 36 mg | 0.9 mg | 0.7 mg |
ໝາກກ້ຽງມັນດາລິນ | 7 mcg | 0.08 mg | 0.03 mg | 38 mg | 0.1 mg | 0.3 mg |
Nectarine | 17 mcg | 0.03 mg | 0.03 mg | 5.4 mg | 0.8 mg | 1.1 mg |
Papaya | 47 mcg | 0.02 mg | 0.03 mg | 61 mg | 0.3 mg | 0.4 mg |
Peach | 83 mcg | 0.04 mg | 0.08 mg | 10 mg | 1.1 mg | 0.8 mg |
ດອກແຂມ (Pamela) | 0 mcg | 0.03 mg | 0.03 mg | 61 mg | 0 mg | 0.2 mg |
ລະບາຍ | 17 mcg | 0.06 mg | 0.04 mg | 10 mg | 0.6 mg | 0.7 mg |
ເຟຍໂຈ | 0 mcg | 0.01 mg | 0.02 mg | 33 mg | 0.2 mg | 0.3 mg |
Persimmon | 200 mcg | 0.02 mg | 0.03 mg | 15 mg | 0.5 mg | 0.3 mg |
Cherry | 25 mcg | 0.01 mg | 0.01 mg | 15 mg | 0.3 mg | 0.5 mg |
ຈາກຫນາກແອບເປີ | 5 g | 0.03 mg | 0.02 mg | 10 mg | 0.2 mg | 0.4 mg |
ເນື້ອໃນແຮ່ທາດໃນ ໝາກ ໄມ້:
ຊື່ ໝາກ ໄມ້ | potassium | ດ້ວຍທາດການຊຽມ | ແມກນີຊຽມ | Phosphorus | sodium | ທາດເຫຼັກ |
Apricot | 305 mg | 28 mg | 8 mg | 26 mg | 3 mg | 0.7 g |
ໝາກອາໂວກາໂດ | 485 mg | 12 mg | 29 mg | 52 mg | 7 mg | 0.5 mcg |
ສິບຫ້າ | 144 mg | 23 mg | 14 mg | 24 mg | 14 mg | 3 mg |
plum | 188 mg | 27 mg | 21 mg | 25 mg | 17 mg | 1.9 g |
ຫມາກນັດ | 321 mg | 16 mg | 11 mg | 11 mg | 24 mg | 0.3 mcg |
ໝາກກ້ຽງ | 197 mg | 34 mg | 13 mg | 23 mg | 13 mg | 0.3 mcg |
ຫມາກໂມ | 110 mg | 14 mg | 12 mg | 7 mg | 16 mg | 1 g |
ກ້ວຍ | 348 mg | 8 mg | 42 mg | 28 mg | 31 mg | 0.6 g |
ຜັກບົ່ວ | 225 mg | 30 mg | 17 mg | 22 mg | 26 mg | 0.6 g |
Garnet | 150 mg | 10 mg | 2 mg | 8 mg | 2 mg | 1 g |
Grapefruit | 184 mg | 23 mg | 10 mg | 18 mg | 13 mg | 0.5 mcg |
Pear | 155 mg | 19 mg | 12 mg | 16 mg | 14 mg | 2.3 mcg |
ຖຸລຽນ | 436 mg | 6 mg | 30 mg | 39 mg | 2 mg | 0.4 g |
melon | 118 mg | 16 mg | 13 mg | 12 mg | 32 mg | 1 g |
Kiwi | 300 mg | 40 mg | 25 mg | 34 mg | 5 mg | 0.8 g |
Lemon | 163 mg | 40 mg | 12 mg | 22 mg | 11 mg | 0.6 g |
Mango | 168 mg | 11 mg | 10 mg | 14 mg | 1 mg | 0.2 g |
ໝາກກ້ຽງມັນດາລິນ | 155 mg | 35 mg | 11 mg | 17 mg | 12 mg | 0.1 g |
Nectarine | 201 mg | 6 mg | 9 mg | 26 mg | 0 mg | 0.28 g |
Papaya | 182 mg | 20 mg | 21 mg | 10 mg | 8 mg | 0.25 mcg |
Peach | 363 mg | 20 mg | 16 mg | 34 mg | 30 mg | 0.6 g |
ດອກແຂມ (Pamela) | 216 mg | 4 mg | 6 mg | 17 mg | 1 mg | 0.1 g |
ລະບາຍ | 214 mg | 20 mg | 9 mg | 20 mg | 18 mg | 0.5 mcg |
ເຟຍໂຈ | 172 mg | 17 mg | 9 mg | 19 mg | 3 mg | 0.1 g |
Persimmon | 200 mg | 127 mg | 56 mg | 42 mg | 15 mg | 2.5 mcg |
Cherry | 233 mg | 33 mg | 24 mg | 28 mg | 13 mg | 1.8 mcg |
ຈາກຫນາກແອບເປີ | 278 mg | 16 mg | 9 mg | 11 mg | 26 mg | 2.2 mcg |